These muffins are delicious and I think they are a great idea for breakfast on Christmas morning; on top of that I thought you deserved a simple recipe – one that doesn’t require making custard, soaking and processing dates or waiting for hours for cookies. :D
Christmas muffins
slightly adapted from here
2 cups (280g) all-purpose flour
2 teaspoons baking powder
1 teaspoon ground cinnamon
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