Barbara is one of my favorite foodies. She’s a wonderful cook and has some great victories in life – surviving cancer is one of them. Not to mention she’s the mind behind “Hay, Hay, it’s Donna Day” – and if you think this is not enough (are you crazy??), she’s promoting “A Taste of Yellow”, a foodblog event linked to (and approved by) the Lance Armstrong Foundation as a part of LiveStrong Day.All
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