Monday, March 5, 2007

Watercress and parmesan flatbread salad



This dish is a combination of two ideas: my decision to make – and post – more salads and also my first participation in the “Weekend Cookbook Challenge”, which is being hosted by Tami.

My salad is slightly different from the one in the book – I felt the need to change some ingredients – but I was happy with the result. It was refreshing and very tasty.

Watercress and parmesan flatbread salad

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