Monday, March 19, 2007

Asparagus risotto



When I cook beef for João, I always choose another recipe to cook for myself – and most of times I end up making risotto.
It’s my favorite dish and I’ll gladly have a big plate of it.
I should be ashamed to tell you that, but there it goes: on my honeymoon I ate so much that I had a hard time trying to get dressed for work on the following week. I literally tried almost every outfit I had back

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