Vegetable Cutlet

Cutlet is a good tasty snack. You can prepare this whenever you expect anyone in the evening time. But you have to start preparation for that bit early.

Preparation Time: 25 min

Ingredients:

Chopped Vegetables (Carrot,tomato,beans,capcicum etc)
4-5 potatoes
2 Green chili
1 tbsp Jeera powder
1 tbsp dhania powder
1/2 tbsp Turmeric powder
1/2 tbsp ginger paste


1/2 tbsp chicken masala/sabji masala available in market
2 onions finely chopped

 In case of chicken cutlet you can shred the chicken breast(Already cooked) pieces and make them finely chopped.

Preparation:
Heat oil in a pan. Add the chopped onions and fry them for 2 min. Then add all the chopped vegetables in that. Add salt to taste and turmeric powder. In a separate bowl put all the potatoes and boil them.

We ll use potatoes as a binder of the cutlet. After boiling them, need to smash them with salt and little sugar and keep them aside.

Now in the pan stir the vegetables properly till well fried. Then add jeera powder,dhania powder, ginger paste and chicken masala.Mix this whole vegetable mixture properly and fry till properly cooked. Now in a separate bowl put all these fried vegetables and smashed potatoes.

And also flour(Maida) and mix them altogether to make a lump. You can use Maida till it perfectly lumped. Now prepare the round balls and give them cutlet shape.

And then deep fry them in a pan.

Your cutlet is ready.