I realized something a good while ago: I bake when I’m happy, and I bake when I’m sad.
If something bothers me, or if people let me down, I bake – or feel the urge to. If I am glad about something, or someone I like deserves a treat, I bake, too. :)
These financiers were baked on a very happy day: I was going to meet four lovely, gorgeous, fantastic women, who I am very lucky to call my
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