Wednesday, March 19, 2008

Ice-cream scoop pecan and cinnamon cookies



An old love and a new love, that’s what I have here: cinnamon and pecans. Even though pecans were no stranger to me, I had never baked with them until I made these cookies. After trying them I was really glad I had another package of pecans in my fridge.

I don’t need to tell you about my love for Donna Hay’s recipes anymore, do I? Her food is oh, so good. These cookies were published on her

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