Baked salmon and witlof (endive)

Fish – definitely, one of my favorite types of food. I grew up eating fish at least once a week – my mom used to say that fish was good for the brain; one should eat it to get smarter. :D

I had a very good piece of salmon in my freezer and I decided to use it for dinner. I had Karin’s recipe in mind, but didn’t find goat’s cheese in the supermarket I stopped by. So I opted for something else.