Thursday, February 8, 2007

Chocolate chip scones

I first heard of scones when I started visiting foodblogs – we’re not familiar with them here in Brazil. That’s why I decided to bake some.The recipe I used was taken from this site and, even though I haven’t had any other scones besides these, I was pretty happy with the result – they were tender and had a light texture, great with a glass of milk.Trying to cut back some of the calories, I didn’

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