The lovely Sabrina is the one responsible for my preparing this dessert – she commented on one of my posts one day, asking for a lemon crème brûlée. That’s when I realized that I’d tried orange, but not lemon yet. Shame on me. ;)
These little pots of heaven were devoured in no time (I halved the recipe below)– the addition of raspberries made them extra special.
Lemon raspberry crème brûlée
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