Wednesday, November 17, 2010

Lemon-poppy seed cake with vanilla-cream cheese frosting and 4 years of blogging



Thank you all for the birthday wishes! You guys are the best! ♥

I turned 32 a couple of days ago, and this blog turns 4 today – for this double celebration I baked a lemon cake (and please let’s pretend you are surprised with the flavor choice). :D



Lemon-poppy seed cake with vanilla-cream cheese frosting
slightly adapted from Sky High: Irresistible Triple-Layer Cakes

Cake:
3 cups (420g)

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