Thursday, January 10, 2008
Autumn spicy rice
I know, I know, it’s not autumn anymore – and the hot days here in Sao Paulo keep me pretty aware of that… but being a rice lover it was impossible for me to resist this recipe.
I don’t eat meat and you know it – and even when I did, back in the day, I would never eat pork. It’s nothing religious or anything, I just don’t like it.
I always have chorizo sausages in the fridge since Joao loves
Labels:
butternut squash,
chilli flakes,
chorizo sausage,
Donna Hay,
easy,
event,
onion,
pork,
quick,
red onion,
rice,
savory,
spicy,
vegetables,
WHB,
zucchini
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