Apple cake with toffee crust

Some food magazines have wonderful websites but I’d never considered Food & Wine’s to be one of them. After reading on a blog - sorry, I really can’t remember which one – about F&W’s new website I got really curious. A quick visit, a few clicks and I knew I’d be coming back for more. And I did, to get this great recipe.

The word toffee alone would be enough for me to try this cake, but pairing