Showing posts with label sablés. Show all posts
Showing posts with label sablés. Show all posts
Friday, October 22, 2010
Nibby whole wheat sablés
I’ve been having lots of fun with this beautiful book lately – Anh, Ana Elisa and I will probably start a fan club for Alice Medrich any day now. :D
Besides being a terrific baker, Ms. Medrich has a great sense of humor: it’s written on her recipe that these (delicious) cookies can be stored for 1 month – like they are going to last that long. :D
Nibby whole wheat sablés
from Pure Dessert
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