Rawa/Sooji Idli Recipe
Recipe Category | Veg, Breakfast |
Easy to make at home | Very easy |
Ingredients Availability | Available everywhere |
Time to Prepare | 20 min |
This preparation Serves | 2-3 person |
Yesterday I have posted a very simple way of making idli at home. That was the very basic recipe. Now a days in market we can get the ready to cook idli mixes as well. Recently I tried one of them. that was MTR's rawa idli mix. I found that very tasty. The idli looks so fluffy and soft.
What elements required to make rawa idli
Ingredients:2 cup of MTR rawa
1/2 tbsp crushed ginger
1-2 finely chopped green chilies
1/4 tbsp soda
1 cup yogurt/curd
1-2 tbl spn oil
Salt
You can directly follow the recipe mentioned in the MTR's packet as well.
How to make rawa idli
- Mix MTR rawa mix with curd and all other spices.
- Make a very smooth batter.
- Don't make it thinner, try to make it as thick as paste.
- A little less than paste.
- Now in a idli maker, put the mixer in each cup.
- Cook for 30 min and your soft rawa idli is ready.
- Serve hot with coconut chutney.
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