Hearts of palm quiche

As some of you know, I love cooking with hearts of palm. So, for my first participation on Weekend Herb Blogging – this time hosted by Anh - I decided to make a hearts of palm quiche.I got the recipe from a Brazilian cookbook but the crust called for Crisco. I don’t like cooking with it. Call me silly, but I don’t even buy it.Instead, I made a delicious crust out of a Gordon Ramsey’s recipe that