Showing posts with label brûlée. Show all posts
Showing posts with label brûlée. Show all posts
Wednesday, December 2, 2009
Eggnog brûlée
Last Saturday I tuned in for my weekly dose of Ms. Lawson and they aired one of her Christmas episodes – which I confess to have seen three times already, without an ounce of guilt; she got me into holiday spirit even more with her delicious food. My holiday recipe series continues and after the spiced brigadeiros I present you eggnog brûlée.
Don’t be surprised by the hard caramel crust on top
Labels:
booze,
brandy,
brûlée,
Christmas,
cinnamon,
custard,
dessert,
Donna Hay,
egg yolks,
eggnog,
heavy cream,
holidays,
spices,
sweet,
vanilla bean
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